Amount of Tocopherol, delta in Spices, cinnamon, ground

Spices and Herbs

In 100 g (Grams) of Spices, cinnamon, ground there is 0.26 mg of Tocopherol, delta. Change amount

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Tocopherol, delta

Tocopherol, delta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, delta other than Spices, cinnamon, ground.

Oil, cooking and salad, ENOVA, 80% diglycerides 30.88 mg 0.03%
Oil, soybean, salad or cooking 21.3 mg 0.02%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 15.36 mg 0.02%
Shortening industrial, soybean (hydrogenated) and cottonseed 15.36 mg 0.02%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 15.36 mg 0.02%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 15.36 mg 0.02%
Shortening, vegetable, household, composite 15.36 mg 0.02%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 15.36 mg 0.02%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 15.36 mg 0.02%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 15.36 mg 0.02%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 15.36 mg 0.02%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 15.36 mg 0.02%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 15.28 mg 0.02%
Margarine-like, margarine-butter blend, soybean oil and butter 14.45 mg 0.01%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 10.92 mg 0.01%
Sauce, pesto, CLASSICO, basil pesto, ready-to-serve 10.23 mg 0.01%
Salad dressing, mayonnaise, regular 10.16 mg 0.01%
Margarine, margarine-like vegetable oil spread, 67-70% fat, tub 9.33 mg 0.01%
Salad dressing, ranch dressing, regular 8.8 mg 0.01%
Salad dressing, honey mustard, regular 7.9 mg 0.01%
Spices, cinnamon, ground

Spices, cinnamon, ground is a type of Spices and Herbs. The most significant nutrients in Spices, cinnamon, ground are listed below.

Water 10.58 g 10.58%
Energy (calorie) 247 kcal
Energy (joule) 1035 kJ
Protein 3.99 g 3.99%
Total lipid (fat) 1.24 g 1.24%
Ash 3.6 g 3.6%
Carbohydrate, by difference 80.59 g 80.59%
Fiber, total dietary 53.1 g 53.1%
Sugars, total 2.17 g 2.17%
Sucrose 0.02 g 0.02%
Glucose (dextrose) 1.04 g 1.04%
Fructose 1.11 g 1.11%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 1002 mg 1.00%
Iron, Fe 8.32 mg 0.01%
Magnesium, Mg 60 mg 0.06%
Phosphorus, P 64 mg 0.06%
Potassium, K 431 mg 0.43%

Nutrients in Spices, cinnamon, ground